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CURRY LEAVES ( Murraya koenigii)
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MORINGA LEAVES (Moringa oleifera)

PANDAN LEAVES (Pandanus amaryllifolius)

Pandan (Pandanus) is an aromatic plant with sweet fragrance and versatility. Its spiky leaves grow in fan-shaped bunches and thrive in tropical climates. Pandan is used widely in South and Southeast Asian cuisines, though Western interest in the plant is growing due to its purported health benefits and culinary properties

(Whole, Powder)

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Description

Pandan (Pandanus) is an aromatic plant with sweet fragrance and versatility. Its spiky leaves grow in fan-shaped bunches and thrive in tropical climates. Pandan is used widely in South and Southeast Asian cuisines, though Western interest in the plant is growing due to its purported health benefits and culinary properties.

Health Benefits
  • Reduce Arthritis and Joint Pain
  • Effective for Headaches and Ear aches
  • Prevent Heart Disease
  • Beneficial for the Skin
  • Improves Oral Health
  • Helps to Boost Immunity
  • Helps to reduce risk of Cancer effects
Varieties
  • Whole
  • Powder
Additional information
Brand

Eva Solo
Color

Beige, Black, Blue, Brown, Yellow
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