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(+94) 77 33 66 325
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Health Benefits
- Improve brain Health
- Help in Thyroid Problems
- Improve Heart functioning
- Enhance gut Health
- Help to cure kidney Ailments
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KIRI ALA (Xanthosoma sagittifolium)
Kiri Ala which is scientifically known as Xanthosoma sagittifolium is native to Northern South America but it is cultivated worldwide. Kiri Ala is known in different names in different parts of the world, which are American Taro, Arrowleaf Elephant’s Ear, Barbados Nut Eddoe, Cocoyam, Elephant Ears, Green Arrow Elephant Ears, Malanga, New Cocoyam, Tannia, Uyautia, Yannia Leaf Spinach, Yautia, Yautia Tannia, Yellow Ocumo, Yellow Yautia. Kiri Ala is a starchy root vegetable and has a rough, hairy outer skin, with a crisp, white or pink flesh. Its flavor of potato or yam and prepare using a variety of cooking methods, such as baked, mashed, boiled, or fried.
(Slices, Powder)
Description
Additional information
| Brand |
Eva Solo |
|---|---|
| Color |
Beige, Black, Blue, Brown, Yellow |
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BREADFRUIT (Artocarpus altilis)
Bread fruit is a tropical vegetable belongs to the mulberry family. It is a medium to large sized fruit with an average weight 3 to 5 kilo grams which grows in tropical areas including Sri Lanka. The fruit can be cooked and eaten at all stages of maturity. It is high in carbohydrates, and is a good source of minerals and vitamins. This soft and mushy vegetable tastes delicious when steamed, fried, baked, barbequed, or grilled.
(Strips)
CURRY LEAVES ( Murraya koenigii)
Curry leaves are the foliage of the curry tree. Curry leaves are with a complex citrus flavor and these leaves are used for both medicinal and culinary applications. They’re highly aromatic. This popular spice mainly used to add flavor to foods while cooking. Aside from being a versatile culinary herb, they offer an abundance of health benefits due to the powerful plant compounds they contain.
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PANDAN LEAVES (Pandanus amaryllifolius)
Pandan (Pandanus) is an aromatic plant with sweet fragrance and versatility. Its spiky leaves grow in fan-shaped bunches and thrive in tropical climates. Pandan is used widely in South and Southeast Asian cuisines, though Western interest in the plant is growing due to its purported health benefits and culinary properties
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MORINGA LEAVES (Moringa oleifera)
Moringa is an important food source in some parts of the world. Moringa is an herb which is being used for centuries for its amazing health benefits. It is obtained from the trees of Moringa Oleifera, native to Africa and Asia. It can be grown easily and retains much of its nutritional value when dried. The Moringa plant's various parts have been used for various medicinal purposes, with the leaves being the most commonly used. As an antioxidant, it seems to help protect cells from damage.
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PAPAYA (Carica papaya)
The Papaya scientifically known as Carica papaya cultivated all around the tropical countries and warmest parts of the subtropics. The most fruitful papaya-producing regions are the Hawaii, the Philippines, India, Australia, tropical regions in Africa and Ceylon. The papaya fruit is slightly sweet and many countries use it as breakfast fruit. Papayas can be used as salads, juice etc. The unripe papaw fruit can be used as a vegetable and used them for medicinal purposes.
(Cuts, Strips)
JACKFRUIT SEEDS (Artocarpus heterophyllus)
Jackfruit is the largest tree fruit in the world. It found in many parts of the Asia and one jackfruit can contain 100 - 500 seeds that are edible and nutritious. The jackfruit seeds will vary in size depending on how large the jackfruit is that they come out of. Usually they are an inch to two inches in length. . The seeds of the fruit contain proteins and essential micronutrients that help
protect against skin diseases, and the iron in the seeds can even treat anemia. These seeds have also been used in traditional medicine to aid gastrointestinal problems
(Slices, Powder)
PINEAPPLE (Ananas comosus)
RANAWARA FLOWER (Cassia auriculata)
Ranawara (Cassia auriculata) is a well-known herb found in Sri Lanka and India. Ranawara is known as Avara in tamil and Mature tea tree in English. The flower, leaves, stem, root, and unripe fruit are used for treatment, especially in Ayurvedic medicine. The most used part of this plant is its flowers. Ranawara flower tea is a caffeine free herbal drink that has been used as a powerful anti-oxidant. Ranawara tea is most popular to control sugar disorders and alleviate body aches and pain. And also these flowers are more often served to regulate body heat and cooling the system to maintain a healthy body.
(Whole, Powder)
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